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Ham & Wax Gourd Soup

  • Difficulty

    super easy

  • Serves

    3

  • Preparation time

    5min

  • Total time

    25min

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Ingredients

  • Oil
    10g
  • Sliced Jinhua ham
    50g
  • Sliced ginger
    10g
  • Chopped wax gourd
    400g
  • Chopped scallion
    3g

Preparation

  • step 1

    Put 10g oil, 50g ham slices, and 10g ginger slices into the mixing bowl

  • step 2

    Put on the measuring cup, and stir-fry the ingredients at 5min/120℃/BREV1

  • step 3

    Add 500g water and 400g chopped wax gourd into the mixing bowl

  • step 4

    Put on the measuring cup, and cook the ingredients at 15min/100℃/BREV1

  • step 5

    Sprinkle 3g chopped scallion, and enjoy the Ham & Wax Gourd Soup

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