Preparation

• step 1

  Place 5 garlic cloves into the mixing bowl, put on the measuring cup, and smash the garlic at 6sec/REV6

• step 2

  Scrape the smashed garlic to the bottom of the mixing bowl with a scraper, and add 10g oil

• step 3

  Put on the measuring cup, and stir-fry the garlic at 2min/120℃/BREV1

• step 4

  Separate sweet potato leaves from the stems, and put the sweet potato stems into the mixing bowl Put on the measuring cup, and fry the stems at 2min/120℃/BREV1

• step 5

  Add sweet potato leaves and 1 teaspoon of salt

• step 6

  Put on the measuring cup, and fry the ingredients at 2min/120℃/BREV1

• step 7

  Ready for enjoyment