Ingredients
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Sliced Asparagus lettuce350g
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Fresh lily bulb20g
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Oil10g
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Salt1teaspoon
Preparation
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step 1
Pour 10g oil into the mixing bowl
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step 2
Put on the measuring cup, heat the oil at 3min/120℃/BREV1
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step 3
Add 350g sliced Asparagus lettuce
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step 4
Put on the measuring cup, fry the ingredients at 4min/120℃/BREV1
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step 5
Add 20g fresh lily bulbs and 1 teaspoon of salt
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step 6
Without the measuring cup, fry the ingredients at 2min/120℃/BREV1
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step 7
Ready for enjoyment